Tag Archives: vegan recipe

The BEST Vegan Cheesecake! -NO BAKE

I posted on Facebook asking about what recipe I should post for Mothers Day and my mom commented “definitely cheesecake”… so HI MOM! The BEST Vegan Cheesecake is for you!

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Fried Oyster Mushrooms – Vegan

This is one of our new favorites, for sure! Fried Oyster Mushrooms! We had it twice just last week! I have no doubt in my mind that it’ll blow you away too! I used oyster mushrooms because they are the perfect shape and texture for a “fried chicken” copycat. They are big and hearty, but thin enough that they aren’t “mushroom-y”, if that makes sense. The breading is delicious and crunchy and just to die for!

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Dairy-Free Whipped Cream

This is probably the easiest recipe to date. Just 3 ingredients and about 5 minutes and you have yourself some homemade, delicious, dairy-free whipped cream! This stuff is SO GOOD and easy that I made enough for all the desserts (15 cans of coconut milk worth!) last Thanksgiving and I had to make more for leftovers!

Yes, you can buy coconut whipped cream from the store, but you’re going to pay for it and truthfully… you won’t be saving much time either because this is SO EASY! Continue reading

Zucchini Fries

I don’t think this needs much explanation because zucchini is delicious, so of course if you fry it, it only gets better! These are so super easy and absolutely scrumptious! Continue reading

Ultimate Vegan Banana Bread

Not to toot my own horn here, but I have never in my life had a banana bread this good! I have worked and worked on this recipe to have it just perfect and I have no doubt that I have accomplished just that! You will not be disappointed! Not to mention, its super simple with only 10 ingredients (well, 11 with the walnuts.).

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Loaded Vegan Sausage Biscuits and Gravy

If you’re from the south, you likely love sausage gravy, over some delicious buttermilk biscuits. If you’ve ever been to a Huddle House, maybe you’ve even had their loaded biscuits, which are quite similar to these… except these are vegan (and possibly even yummier)!

This is actually a few separate recipes in one. You can use the pieces of them for other things, if you’d like, but this one is a true southern staple! Continue reading

Vegan Buttermilk Biscuits

This is going to be a quick and easy, but perfected buttermilk biscuit recipe. These things are so simple, with just a few ingredients, but are better than any other vegan biscuits I’ve ever had! I have to give credit where it’s due. This is actually Will’s recipe. Whenever we have these, I always make him make them, but he taught me this time. Probably so I’ll start doing it, but whatever, lol. Continue reading

Mushroom Roll Ups with Roasted Vegetables

Most of my recipes come from food from my pre-vegan days. This week’s recipe is inspired by Zoës Kitchen steak roll ups with their roasted vegetables and dipping sauce, one of my very favorite meals from before becoming vegan! Mushrooms are such a great steak alternative, because they soak up flavor so well, but also have a steak-like texture. Continue reading

Vegan Almond Joys

I know, anoooother sweets recipe? C’mon Amanda. Aren’t we trying to be more healthy?
Well, you’ll be totally over it when you try these vegan versions of the candy Almond Joy!  You can thank me later. 🙂 One of my favorite candy bars from before becoming vegan was an Almond Joy, for sure, and I just loooove coconut.

This recipe is actually a staple at my family events because I always bring it. It’s so easy to make, includes ingredients that I usually have, and is just so delicious! Everyone always raves about them, so I know you’ll love them too!  Continue reading

Perfect Vegan Brownies in Only 30 Minutes!

You didn’t think I’d start off with a big, healthy salad or something, did you? I hope not, because it’s brownies ALL THE WAY! Being pregnant has had my sweet tooth in overdrive. I won’t lie to you, I was just buying the Duncan Hines box of brownies and substituting the eggs with a flax egg and calling it a day. While they are delicious, there is nothing like homemade brownies and so I decided I needed my own recipe.

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