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Tag Archives: meatless

Lentil Lasagna Recipe – Vegan

If you don’t know about lentils, you are missing out on something really amazing! Not only are they delicious, cheap, and a great ground beef substitute, they are incredibly good for you! They are great for your gut health, as they are high in fiber. Just one cup of lentils is more than half of your recommended daily value! They are also full of protein, folate, magnesium, iron, and calcium… plus some! You really can’t lose with lentils! That’s why they were perfect option for this Lentil Lasagna Recipe!

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Simple Vegan Ramen

Ramen, for anyone who lives under a rock, is a noodle soup that is a very popular around the world, but most known as a Chinese or Japanese dish. It is so delicious, and although they sell 20 cent prepackaged packs of them at most grocery stores, those don’t even come close to the real thing! My Simple Vegan Ramen recipe is so easy, but also full of flavor and yummy vegetables that you may never be satisfied with the prepackaged ones any longer!

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Vegan Pad Thai Recipe

I knew I needed to make a Vegan Pad Thai Recipe after we ordered some take out and got the Vegetarian Pad Thai without much thought and the next morning, we swore we had gotten food poisoning from it. Come to find out, it’s made with fish sauce. I know, I know, rookie mistake, but also why do they call it vegetarian if it is made with fish sauce? Then, all the recipes I found online used a vegan fish sauce that I just couldn’t find anywhere around here… so here we are! Honestly, the fish sauce, vegan or not, isn’t necessary what so ever and I am here to prove it!

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Perfect Vegan Chili

This chili really is the Perfect Vegan Chili! It’s full of flavor, but not too spicy that the kids won’t eat it. I used baked tofu crumbles, black beans, and kidney beans to keep it traditional and filling, but also vegan. This recipe is the quintessential chili for this chilly weather that I know we are just holding our breath for!

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Vegan Cabbage Rolls

It took me several tries to get these cabbage rolls just right, so you’re in luck! I’m saving you all that hassle I dealt with and giving you this Vegan Cabbage Rolls recipe with my tip and tricks, and of course, the delicious recipe itself.

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Jackfruit Pot Roast

Jackfruit is another food that not only had I never tried in my pre-vegan days, but I had also never even heard of it! Boy, was I missing out! It’s definitely one of my top 3 favorite meat substitutes. It’s great on a bun, in tacos, on a pizza… and as Jackfruit Pot Roast, of course!

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Easy Strawberry Jam! – No Pectin

If you follow me on IG or Facebook you have already gotten a quick version of this Easy Strawberry Jam recipe. Sometimes I post super simple recipes like this on my IG story and occasionally in a post as well, so if you don’t already, follow me on there so you don’t miss any!

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Savory Chickpea Curry – Vegan

Curry is something I had seen so much and always said I wanted to try, but somehow never actually tried it until recently. I learned that there are many different ways you can make it. You can have it red or yellow, spicy or rich in flavor, with so many vegetables and bean/legume varieties it’s unreal. I would be lying if I didn’t say that it intimidated me when I first tried my hand at making it.

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Potato Bacon

The most annoying comment I get about veganism is by far “BUT BACON”. As if the taste of fried pig carcass should be more important than a sentient beings life, especially to a vegan. *major eye roll* The good news is that, just like I have stated a billion times before, there is a cruelty free option to everything, even bacon! I’ve tried a lot of them, but this potato bacon is definitely the closest in resemblance; and it’s so easy! It is flavorful, crispy, and chewy, just like the bacon you grew up eating, but without the cholesterol, torture, and slaughter!

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The BEST Vegan Broccoli Cheese Soup

I have to give credit where it is due and this recipe is inspired by Oh She Glows Vegan Broccoli and Cheese Soup. I made hers a million times and it’s always been amazing! Just within those million times, I have changed and adjusted things and now when people ask for the recipe when I make it for them, I am sending hers, but with a ton of extra messages with all my adjustments. To save the confusion, I knew it was time to post The BEST Vegan Broccoli Cheddar Soup recipe! So, here you go! I promise you won’t be disappointed!

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